Cameron Winery -- sustainably farmed, non-irrigated, Oregon pinot noir and chardonnay

JancisRobinson.com, February 2023: Oregon’s ‘drc’ – Deep Roots Coalition

Energy Trust News, August 2022: Cameron Winery teams up with Energy Trust to become as sustainable as possible

Energy Trust for Business

Oregon Live, February 2022: […]

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From the Ask a Winemaker YouTube channel, John talks about wine, winemaking, and what it all means:

You can simply hit play and watch the series dramatically unfold before your eyes, or click the […]

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When you hear someone say that they make wines in the tradition of Burgundy, you should ask them the following questions:

Are your grapes grown without the use of irrigation? Are your wines fermented […]

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Sorry, we are not open to the public or available for private tastings.  We also do not ship wine, however most of our retail accounts will happily ship to you.

Cameron Winery
P.O. Box […]

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Cameron winery is dedicated to producing high-quality, hand-crafted and sustainably-farmed libations for the people. A small family operation, we produce 3,000 to 4,000 cases annually.  John Paul, the irrepressible owner and winemaker emeritus, founded the […]

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All of our vineyards are grown with utmost respect for the environment and with the thought in mind that these vines will continue to nourish our children and their children and their children […]

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For over 30 years we have produced Pinot noir, Chardonnay, Nebbiolo and a blend of white Italian varietals in Dundee, Oregon. Our estate vineyard, Clos Electrique, is planted with multiple clones in the Burgundian style. […]

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