The results of your tireless search:
2023 Ramato of Pinot Gris
Cameron Ramato takes its name from the Italian word Rame, which means copper. Our beautiful copper-hued wine is made in the tradition of north-eastern Italy, where Pinot grigio is macerated on the skins for 4-5 […]
2023 Piel de Sapo
Piel de Sapo is our first still cider, showcasing a single apple variety. These warty, russeted apples are aptly named (in Spanish, toad skin) and packed with phenomenal acid and aromas of lemon zest, rose […]
2023 Giuliano
Giuliano is our field blend of 6 Italian varieties from Clos Electrique and Abbey Ridge. The rich palate is loaded with an awesome texture and notes of lemon curd, grapefruit and peaches. This is a […]
2023 Dundee Hills Chardonnay
Vinified from Abbey Ridge & Clos Electrique fruit, this is the best Chardonnay in its price range on the market.
Lime leaf and orange blossom aromatics with a light touch of vanilla make me […]
2023 Baird Sidra
Sidra is a traditional-style hard cider that originates from the Asturias region of Spain. The apples for our sidra come from Baird Family Orchard in Dayton, Oregon. Their apples are a complex assortment of Asturian […]
2022 Dundee Hills Reserve Pinot Noir
Highly aromatic nose and a palate that is pure silk with ultra-pure fruit and an alluring resinous finish. In the 2022 vintage, this is a big step up from the regular Dundee Hills Pinot Noir.
2020 Nebbiolo
From our estate vineyard, Clos Electrique, and White Oak vineyard in Ribbon Ridge, this is our next submission into the rare category of Piemontese-like Nebbiolo made outside of Piedmont. The nose offers very cool, ethereal […]