Introducing our Fall Releases
We have just released one of the best vintages in our Oregon experience! 2018 was a vintage of extraordinary acidity and perfect Autumn weather and we think the wines are exquisite.
There’s More... >Fire and Wine: Part 2
Now that fermentations have finished, we can truly assess whether smoke exposure has affected our wines. Due to a well-timed drenching rainstorm, careful winemaking techniques and a crop consisting of small clusters, we are happy to report that our finished wines are free of smoke taint!
There’s More... >