2019 Abbey Ridge Chardonnay label

2019 Abbey Ridge Chardonnay

Lemon curd, quince, lime leaf and poached pair lead into flavors of tarte tatin and buttery brioche.  The minerality, rich mid palate and a zippy acidic finish will remind you of a classic Chablis.

This wine is made from the precious draper Clone of Chardonnay which was planted on a steep hillside of volcanic soil at Abbey Ridge in 1975.  It rested 2 years on the yeast lees in neutral barrels before bottling.  Extremely limited!
Share This

... for anything your heart desires: a wine, a retailer, a rant, a newsletter, true love (if you’re not too picky). It’s all one convenient, global search away:

(or close this incredibly helpful search tool).